Fleur Alpine
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Nature

Nature

Baby soluble biscuit
Nature
from 9 months

  • With whole grain flour
  • No added palm oil
  • Baked using sunflower and cocoa oils
  • Contains unrefined cane sugar
  • Contains natural seaweed minerals (calcium, magnesium)
  • Delicate crumbly biscuit with light milk-cereal flavor
  • Organic product
  • Produced in Belgium

Net weight: 150 g (6 portions in individual 25 g packaging)

Shelf life: 15 months

Oat, 150 g
  • INGREDIENTS
  • NUTRITIONAL VALUE
  • FEEDING RECOMMENDATIONS
  • STORAGE CONDITIONS
INGREDIENTS
whole-wheat flour*, whole-spelt flour*, unrefined cane sugar*, rice flour*, unhydrogenated vegetable oils (sunflower*, cocoa butter*), eggs*, skimmed milk powder*, seaweed minerals (calcium, magnesium), raising agent (sodium hydrocarbonate), natural vanilla extract*, antioxidant (tocopherol-rich extract), vitamin B1
*organic agriculture complies with EU law (EU regulations №834/2007, №889/2008)
Contains gluten. Product may contain traces of soy and nuts.
NUTRITIONAL VALUE
In 100 g of the product:
Energy – 1648 kJ/394 kcal
Protein – 8,4 g
Fat – 11,9 g
Carbohydrates – 65 g,
of which sugars – 23,9 g
Fibers – 2,5 g
Sodium – 120 mg
Calcium – 373 mg
Magnesium – 79 mg
Vitamin В1 – 0,5 mg
FEEDING RECOMMENDATIONS

It is important that you follow all usage instructions very carefully. Failure to choose an appropriate feed or to use it incorrectly can be harmful to your baby’s health.

1. For babies from 9 months as a basis for making porridge. Heat the boiled milk or water to a temperature of 70-85 °C. Dissolve 2 biscuits in 100 ml of liquid. Mix thoroughly..

2. As a final product without prior dissolution.

STORAGE CONDITIONS
Store at the temperature below +25°С and relative humidity no more than 75%. Use opened portion bag within 24 hours.
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