Fleur Alpine
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With pear juice

With pear juice

First soluble biscuit
With Pear Juice
from 6 months

  • No added sugar
  • No added milk and eggs
  • With whole grain flour
  • No added palm oil
  • Baked using sunflower oil
  • Delicate crumbly biscuit with pear flavor
  • Organic product
  • Produced in Belgium

Net weight: 120 g (6 portions in individual 20 g packaging)

Shelf life: 15 months

With grape juice
  • INGREDIENTS
  • NUTRITIONAL VALUE
  • FEEDING RECOMMENDATIONS
  • STORAGE CONDITIONS
INGREDIENTS
whole-spelt flour*, pear juice concentrate*, whole-oat flour*, rice flour*, sunflower oil*, raising agent (sodium hydrocarbonate), natural vanilla extract, antioxidant (tocopherol-rich extract), vitamin B1, wheat flour*,
*organic agriculture)
Contains gluten. Product may contain traces of eggs, milk, soy and nuts.
NUTRITIONAL VALUE
In 100 g of the product:
Energy – 1594 kJ/380 kcal
Protein – 6,1 g
Fat – 10,7 g
Carbohydrates – 65 g
Fibers – 2,1 g
Sodium – 257 mg
Vitamin В1 – 0,5 mg
FEEDING RECOMMENDATIONS

It is important that you follow all usage instructions very carefully. Failure to choose an appropriate feed or to use it incorrectly can be harmful to your baby’s health.

1. For babies from 6 months as a basis for making porridge. Heat the boiled milk or water to a temperature of 70-85 °C. Dissolve 2 biscuits in 100 ml of liquid. Mix thoroughly.

2. As a final product without prior dissolution.

STORAGE CONDITIONS
Store at the temperature below +25°С and relative humidity no more than 75%. Use opened portion bag within 24 hours.
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